Back in the Kitchen Night 1: Crab Feast, with Chef Joe Cizynski

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Name: Back in the Kitchen Night 1: Crab Feast, with Chef Joe Cizynski
Date: May 15, 2024
Time: 6:00 PM - 8:00 PM EDT
Website: https://app.cultural-center.org/app/CC-Website/Event?EventID=7BDE8BFF-D65F-4A4B-85E3-19756EE42331
Event Description:
Presented by the Cultural Center of Cape Cod on Wednesday, May 15, from 6-8pm. Tonight we will be tasting 3 different styles of crab. We will begin with Maine peekytoe crab meat crab cake salad with a roasted red pepper vinaigrette, next Alaskan King Crab tempura with Hijiki seaweed, soft shell crabs with a blood orange and hazelnut beurre blanc sauce and finish with Levain cookies from New York City. Complimentary bubbles will be served. This is a BYOB event and Loire Valley white wines are recommended. This event is set in the Simoneau kitchen and will limit seating to 10 people. Sign up quickly! $75/$65 for members. Register at www.cultural-center.org or call 508-394-7100. The Cultural Center is located at 307 Old Main Street in South Yarmouth.
Location:
Cultural Center of Cape Cod, 307 Old Main St., South Yarmouth
Date/Time Information:
Wednesday, May 15, from 6-8pm
Fees/Admission:
$75 Non Member/ $65 Member
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